Determination of Benzylaminopurine in Agricultural Products

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[Determination of benzylaminopurine in agricultural products].

A simplified method for the determination of benzylaminopurine in agricultural products by LC/MS was investigated. Benzylaminopurine in agricultural products was extracted with acetone and the extract was concentrated to below 30 mL. Buffer solution of pH 9.0 and ethyl acetate were added to the residue, and the solution was shaken. The ethyl acetate layer was evaporated to dryness, and the resi...

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ژورنال

عنوان ژورنال: Journal of the Food Hygienic Society of Japan (Shokuhin Eiseigaku Zasshi)

سال: 2008

ISSN: 0015-6426,1882-1006

DOI: 10.3358/shokueishi.49.136